Blackberry Jelly View larger

Blackberry Jelly

INGREDIENTS:
    •    1 sachet  (Black Unflavored)
    •    1 liter water
    •    1 can blackberry syrup
    •    ¼ - ½ kg brown sugar (as desired)
    •    whipped cream
    •    frozen blackberries

HOW TO MAKE:
    1.    Dissolve  in water. Add blackberry
         syrup and sugar.
    2.    Put mixture into heat, stir thoroughly and wait until it boils.
    3.    After it boils, pour into mold or serving glasses and let it set.
    4.    Top with whipped cream and frozen berries. Chill for 1-2 hours
         then serve.